Heather Antonelli

Haute n the Kitchen & The Brooklyn Suppers

I don’t know about you but 2022 sure went by fast. A very exciting year as my second book was published on April 5th! Titled the Brooklyn Suppers it is the story of my actual Supper Club in Brooklyn New York. A Supper Club where strangers gathered around a long table in my third store …

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Steak! No matter what cut or part of the cow (or buffalo or bison), steak says rich and delicious! My go to is a beef tenderloin. The beautiful thing about beef tenderloin is that its lean but doesn’t lose any of the flavor. It is actually so lean that it really works all year round, …

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Lets get serious! Rack of Lamb. Just writing it sounds daunting to make. Oh my! How does it stand up? How do we cut and serve it? How do we prevent the tips from burning? So many questions and oh so many answers. Shhhhh. Don’t tell anyone. It can be our little secret about how …

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Maybe Summer isn’t actually here according to the calender but it sure feels like Summer is here with the weather. Sunny SoCal is living up to its name with beautiful days of almost 80 degrees, light puffy clouds in the skies and soft breezes blowing the palm trees like giant fans. The evenings are getting …

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If that headline doesn’t grab you as a fantastic welcome to a Summer menu, then nothing will! The subtle flavors of the sea bass cooked with soy sauce, scallions and lemongrass and served with nutty flavored black rice and the rich flavors of the garlic and kale make this  combination a dish you could eat …

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When you are just so tired, so stressed and so hungry what is your go to comfort food? Around the world I think there are hundreds of answers to this question. Burgers, Curries, Pizzas, Soups, Fried Rice, Steak, Fried Chicken or savory Pies are just a few dishes that feed the belly and soul. For …

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Okay Okay the title sounds a bit intimidating. This lovely fish dish can be as mild as you like OR as spicy as you like depending your use of the spices. With a little or alot of spice this dish is always a crown pleaser and really satisfies the appetite for seafood. It cooks in …

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As we move further into Spring I crave lighter dishes but those that are still packed with great flavors and fresh seasonal flavors. Spring also reminds me of times spent in Ireland and England in the late Spring/early Summer. Ireland is magical and literally one of the best countries I have had the pleasure to …

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I love brunch. Its my favorite meal. No, brunch doesn’t happen every day nor even every weekend. Maybe that’s what makes it so special. Maybe its the one meal where breakfast foods meld with lunch and dinner foods. Think steak and eggs, think savory pancakes with roasted asparagus, think frittatas. Think mimosas 😉 This Easter …

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